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Next up: A long offseason

Marquette
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Date/Time: Oct 4, 2025
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Schedule for 2024-25
New Mexico
75

🏀

Quote from: mu_hilltopper on June 29, 2018, 08:25:16 AM
Probably need to discuss PopTart flavor rankings.

https://www.thrillist.com/eat/nation/pop-tart-flavors-current-available-varieties-ranked


Now you're in my wheelhouse...

Strawberry is king. This doesn't change. Don't give me any of this blue raspberry bullshit.

Then I take cherry followed by brown sugar cinnamon.

warriorchick

Quote from: PTM + Chartouny = Us on June 29, 2018, 09:10:16 AM
Now you're in my wheelhouse...

Strawberry is king. This doesn't change. Don't give me any of this blue raspberry bullcrap.

Then I take cherry followed by brown sugar cinnamon.

Frosted or unfrosted?

These things matter!!!
Have some patience, FFS.

🏀

Quote from: warriorchick on June 29, 2018, 09:31:36 AM
Frosted or unfrosted?

These things matter!!!

Unfrosted doesn't exist to me.

ZiggysFryBoy

I hate pop tarts, TBH.

KampusFoods

S'mores poptart the GOAT

warriorchick

Quote from: KampusFoods on June 29, 2018, 10:18:52 AM
S'mores poptart the GOAT

The only acceptable s'mores-flavored food is actual s'mores.
Have some patience, FFS.

TSmith34, Inc.

In the finest Wisconsin tradition of maximizing dairy product usage, after toasting a brown sugar cinnamon Poptart, we would slather them with butter.

Gah, I now "shutter" at the thought, to use a NewChicos term.
If you think for one second that I am comparing the USA to China you have bumped your hard.

Newsdreams

Quote from: mu_hilltopper on June 29, 2018, 08:25:16 AM
Probably need to discuss PopTart flavor rankings.

https://www.thrillist.com/eat/nation/pop-tart-flavors-current-available-varieties-ranked
Never been into Pop Tarts, now chocolate chip cookies you got me
Goal is National Championship
CBP profile my people who landed here over 100 yrs before Mayflower. Most I've had to deal with are ignorant & low IQ.
Can't believe we're living in the land of F 452/1984/Animal Farm/Brave New World/Handmaid's Tale. When travel to Mars begins, expect Starship Troopers

4everwarriors

R der grain-free, gluten-free Pop Tarts, hey?
"Give 'Em Hell, Al"

GooooMarquette

S'mores would be fine if they just made them without the damn marshmallows.

real chili 83

Bacon infused Poptarts.  New breakfast item at Arby's

StillAWarrior

Quote from: warriorchick on June 29, 2018, 10:52:36 AM
The only acceptable s'mores-flavored food is actual s'mores.

I'm generally inclined to agree with you on this...however...I did see a s'more made with a churro once, instead of a graham cracker.  I'd certainly be willing to give that a try.

Also, a little peanut butter on a s'more is awesome.
Never wrestle with a pig.  You both get dirty, and the pig likes it.

GooooMarquette

Quote from: 4everwarriors on June 29, 2018, 11:39:58 AM
R der grain-free, gluten-free Pop Tarts, hey?

So how does the whole grain-free thing work when you go out for a steak, doc? Ya gotta make sure the cows ate a strict grain-free diet? Otherwise, ain't ya just eatin' processed grains?

source?

Quote from: real chili 83 on June 29, 2018, 02:20:32 PM
Bacon infused Poptarts.  New breakfast item at Arby's

I'm afraid to google this.

GooooMarquette

Quote from: source? on June 29, 2018, 03:15:42 PM
I'm afraid to google this.

Yeah, I'm having an increasingly hard time distinguishing real rumors from jokes. I think it all started with the "reality" TV craze. I was sure it was a joke when I first heard. Who on earth would watch a buncha regular people just living in a house, or going on a date, or going to a seance, or whatever. And I kinda  still believe that everyone but me is continuing to pretend it really is a thing, hoping that someday I'll watch an episode and y'all will get a good laugh.

I'm onto you guys!

4everwarriors

Quote from: GooooMarquette on June 29, 2018, 02:56:47 PM
So how does the whole grain-free thing work when you go out for a steak, doc? Ya gotta make sure the cows ate a strict grain-free diet? Otherwise, ain't ya just eatin' processed grains?



Eye'm inta grass-fed two, hey?
"Give 'Em Hell, Al"

brewcity77

Quote from: TAMU Eagle on June 29, 2018, 07:45:16 AM
Forgot a favorite topping. Roasted garlic. Destroys your breath but so good

Should've been in Milwaukee last weekend. Garlic Fest at Braise was awesome.

http://www.braiselocalfood.com/garlic-fest/

Newsdreams

Quote from: GooooMarquette on June 29, 2018, 04:04:50 PM
Yeah, I'm having an increasingly hard time distinguishing real rumors from jokes. I think it all started with the "reality" TV craze. I was sure it was a joke when I first heard. Who on earth would watch a buncha regular people just living in a house, or going on a date, or going to a seance, or whatever. And I kinda  still believe that everyone but me is continuing to pretend it really is a thing, hoping that someday I'll watch an episode and y'all will get a good laugh.

I'm onto you guys!
You're FIRED!!
Goal is National Championship
CBP profile my people who landed here over 100 yrs before Mayflower. Most I've had to deal with are ignorant & low IQ.
Can't believe we're living in the land of F 452/1984/Animal Farm/Brave New World/Handmaid's Tale. When travel to Mars begins, expect Starship Troopers

MUEng92

Quote from: warriorchick on June 29, 2018, 09:31:36 AM
Frosted or unfrosted?
Wait, there is actually someone who buys unfrosted Poptarts? On purpose? That has all of the the appeal of pizza without sauce or cheese.

Brown Sugar and Cinnamon for me. I would eat the unfrosted edges then take a drink first so I could cleanse my palette before partaking in the main course of the mouthwatering frosted center

🏀

Quote from: MUEng92 on June 29, 2018, 07:13:01 PM
Wait, there is actually someone who buys unfrosted Poptarts? On purpose? That has all of the the appeal of pizza without sauce or cheese.

Brown Sugar and Cinnamon for me. I would eat the unfrosted edges then take a drink first so I could cleanse my palette before partaking in the main course of the mouthwatering frosted center

This guy Poptarts.

warriorchick

Quote from: StillAWarrior on June 29, 2018, 02:36:52 PM
I'm generally inclined to agree with you on this...however...I did see a s'more made with a churro once, instead of a graham cracker.  I'd certainly be willing to give that a try.

Also, a little peanut butter on a s'more is awesome.

It's still a s'more.  This, on the other hand, is not:

Have some patience, FFS.

StillAWarrior

Quote from: warriorchick on June 29, 2018, 09:18:27 PM
It's still a s'more.  This, on the other hand, is not:



That's an abomination.
Never wrestle with a pig.  You both get dirty, and the pig likes it.

ChitownSpaceForRent

Smores bars may be my favorite desert of all time. Right up there with cheesecake.

Juan Anderson's Mixtape

1.  Yes, s'mores with peanut butter rock!  A Reese's PB cup substitutes nicely for the chocolate bar.

2.  But Cheesecake>S'mores

3.  Someone nailed the Pop Tarts hierarchy.  Strawberry, Cherry, Brown Sugar in that order.  Of course, frosting is a must.

4.  Sauce-less pizza can be awesome with the right ingredients.  Prosciutto, pear, and gorgonzola cheese has enough flavor that sauce is unnecessary.  Just need to lightly brush the crust with olive oil.

5.  Red sauce, white sauce, pesto, no sauce...I enjoy all varieties.  But my go to sauce for homemade pizza is hummus.  The Aldi variety pack...plain, garlic, roasted red pepper, and jalapeno cilantro...gives great variety to pair with a number of ingredients to create yummy flavor combinations.

6.  Now let's take it one step further and talk crust.  My go to crust is naan.  The Aldi Specially Selected naan to be specific.  Available in both plain and garlic.  It cooks up just the right amount of crispy on the outside, yet chewy on the inside.

Yes, I am aware that I've completely bastardized pizza with my naan crust and hummus sauce.  But the results have been oh so tasty!

ZiggysFryBoy

Quote from: Lazar's Headband on June 29, 2018, 11:40:48 PM
1.  Yes, s'mores with peanut butter rock!  A Reese's PB cup substitutes nicely for the chocolate bar.

2.  But Cheesecake>S'mores

3.  Someone nailed the Pop Tarts hierarchy.  Strawberry, Cherry, Brown Sugar in that order.  Of course, frosting is a must.

4.  Sauce-less pizza can be awesome with the right ingredients.  Prosciutto, pear, and gorgonzola cheese has enough flavor that sauce is unnecessary.  Just need to lightly brush the crust with olive oil.

5.  Red sauce, white sauce, pesto, no sauce...I enjoy all varieties.  But my go to sauce for homemade pizza is hummus.  The Aldi variety pack...plain, garlic, roasted red pepper, and jalapeno cilantro...gives great variety to pair with a number of ingredients to create yummy flavor combinations.

6.  Now let's take it one step further and talk crust.  My go to crust is naan.  The Aldi Specially Selected naan to be specific.  Available in both plain and garlic.  It cooks up just the right amount of crispy on the outside, yet chewy on the inside.

Yes, I am aware that I've completely bastardized pizza with my naan crust and hummus sauce.  But the results have been oh so tasty!

So, you working for Aldi or what?

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