collapse

Resources

Recent Posts

A fun night by Newsdreams
[Today at 01:32:34 AM]


MU/Creighton Game Thread by Newsdreams
[Today at 01:29:09 AM]


Bluejays SOTG by MUbiz
[Today at 12:59:41 AM]


Going Positive by MU82
[Today at 12:31:42 AM]


Marquette Team Rankings by MarquetteMike1977
[January 27, 2026, 11:45:30 PM]


In-season improvement by mileskishnish72
[January 27, 2026, 11:36:19 PM]


Recruiting as of 1/15/26 by DoctorV
[January 27, 2026, 11:18:06 PM]

Please Register - It's FREE!

The absolute only thing required for this FREE registration is a valid e-mail address. We keep all your information confidential and will NEVER give or sell it to anyone else.
Login to get rid of this box (and ads) , or signup NOW!


Hards Alumni

White bread, butter, and bologna is a comfort food... but I haven't had one in years. :(

White bread toasted, duke's mayo, and a thick slice of tomato fresh from the garden is also great.

JWags85

Quote from: Hards Alumni on September 06, 2023, 02:22:37 PM
White bread toasted, duke's mayo, and a thick slice of tomato fresh from the garden is also great.

Add some coarse salt on top and its heavenly.  I prefer a different bread, but totally with you in theory.

Hards Alumni

Quote from: JWags85 on September 06, 2023, 03:08:04 PM
Add some coarse salt on top and its heavenly.  I prefer a different bread, but totally with you in theory.

Well, if we are going to get technical throw some furikake seasoning.  ;D

lawdog77

Quote from: JWags85 on September 06, 2023, 03:08:04 PM
Add some coarse salt on top and its heavenly.  I prefer a different bread, but totally with you in theory.
If you're going to eat that, just add cucumber, red pepper, garlic, sherry vinegar and oliveoil, and make a good gazpach0.

Previous topic - Next topic