Restaurants and their "use" of salt

[MuggsyB]

We also don't dump a crap ton of soy sauce on everything we eat.

Yes.  The arricle stated that the government campaign there specifically focused on soy and miso being heavy handed in the Japanese home. 

[Frenns Liquor Depot]

We had a good multi decade to century+ or so run on expanding life expectancy—my guess is the restaurant salt is a 'pinch' of nothing in comparison to the opioids.

[MuggsyB]

We had a good multi decade to century+ or so run on expanding life expectancy—my guess is the restaurant salt is a 'pinch' of nothing in comparison to the opioids.

I have no idea. I do believe Japan has high LE rates now because of portion control and fish being a main part of their diet.  I'm curious what their SWLE (Sumo Wrestler Life Expectacy) is?   Because it's been documented that owners of restaurants with buffets there have to adjust their menus and rules. 

[MuggsyB]

So the quick research shows that Sumo LE is 60-65. 

[jesmu84]

Can you share the data that demonstrates causation between high dietary sodium intake and heart disease or vascular disease?

[The Sultan]

I mean maybe Japanese life expectancy increased due to increased wealth as they recovered from WWII?

[Herman Cain]

Can you share the data that demonstrates causation between high dietary sodium intake and heart disease or vascular disease?

Mayo has been saying for years to reduce salt

https://newsnetwork.mayoclinic.org/discussion/mayo-clinic-minute-hold-the-salt-to-help-your-heart/

[MuggsyB]

I mean maybe Japanese life expectancy increased due to increased wealth as they recovered from WWII?

I don't know but their LE is quite high. 

[MU82]

Why is "use" in quotation marks?

[real chili 83]

Soy is a staple, along with honey, in the brine mix for hippo jerky.

[warriorchick]

I mean maybe Japanese life expectancy increased due to increased wealth as they recovered from WWII?

Not if you factor in the radiation poisoning.