MUScoop
MUScoop => Hangin' at the Al => Topic started by: chapman on February 01, 2013, 12:21:57 PM
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To further fit in with the "white out", they'll wear uniforms that have a little bit of red outline to get "Louisville" and the number on it, but are basically all white. Lame, though not the eyesore that the orange uniforms were in the BET last year.
(http://assets.sbnation.com/assets/2100455/jersey_medium.jpg)
http://www.cardchronicle.com/2013/1/31/3937656/a-look-at-louisvilles-white-out-uniforms
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Weak.
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Adidas always seems to have some really crappy jerseys.
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I actually like these. And you can actually see the numbers unlike some recent Adidas monstrosities. Although I'm a sucker for white uniforms...I think MU's home whites are the best because the colors on the trim really pop.
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Looks like white linen table cloth as one would find in an upscale Italian restaurant
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Looks like white linen table cloth as one would find in an upscale Italian restaurant
Well, we know Rick Pitino likes to eat at Olive Garden.
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You guys notice the graphic on there normal shorts is a bunch of Louisville logos? kinda interesting, at least addidas tries
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Not of fan of the number the same color as the jersey. Florida had that over the weekend and it looked terrible. Must be a nightmare for play by play guys.
These white on white are way better than what addidas tried to put out last year with the neon green at Baylor and the L'ville orange
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Cool unis, if you want your team to look like a bunch of tampons.
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Let's make them 0-1 in their fancy new unis.
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Can we use the digital camo unis again?
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I like the socks.
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Louisville always has ugly uniforms...and their logo blows too. They desperately need a makeover.
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As much as I despise this team, I like these unis. And I really like their black ones, too.
The worst unis I've seen so far this year have to be Syracuse with that awful silver/gray coloring for their numbers that makes it so hard to read. And WHY did they choose that color for the numbers?
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Well, we know Rick Pitino likes to eat at Olive Garden.
No, no you are very wrong my friend. Olive Garden is much too common, indeed vulgar for a man of such sophisticated tastes. Lord Pitino possesses a more refined palate. He savors the taste of the oyster, on the half shell, taken in the raw, in its natural, pristine state. He relishes its musky, primal scent, the freshness of the sea, its salty tang dancing across his tongue, the heady aroma of the deep penetrating his sinuses and bursting forth into the innermost recesses of his cortex, giving essence to his very existence, laying naked the pettiness of all else in this world. Forgotten is the mundane as his senses are overwhelmed by the succulence of the morsel laid before him...he gives in to his animal urges and devours the glistening silken flesh, feeling its moist folds slither across his taste buds, triggering a cacophony of thoughts, hungers, desires, and appetites...
Porcini. Where dining is more than just a meal...
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How about the Bumblebees?
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No, no you are very wrong my friend. Olive Garden is much too common, indeed vulgar for a man of such sophisticated tastes. Lord Pitino possesses a more refined palate. He savors the taste of the oyster, on the half shell, taken in the raw, in its natural, pristine state. He relishes its musky, primal scent, the freshness of the sea, its salty tang dancing across his tongue, the heady aroma of the deep penetrating his sinuses and bursting forth into the innermost recesses of his cortex, giving essence to his very existence, laying naked the pettiness of all else in this world. Forgotten is the mundane as his senses are overwhelmed by the succulence of the morsel laid before him...he gives in to his animal urges and devours the glistening silken flesh, feeling its moist folds slither across his taste buds, triggering a cacophony of thoughts, hungers, desires, and appetites...
Porcini. Where dining is more than just a meal...
HAHAHAHAHAHA totally burst out laughing on this conference call
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Let's beat 'em so that their fan boards can cry that they NEVER win in these uniforms!
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No, no you are very wrong my friend. Olive Garden is much too common, indeed vulgar for a man of such sophisticated tastes. Lord Pitino possesses a more refined palate. He savors the taste of the oyster, on the half shell, taken in the raw, in its natural, pristine state. He relishes its musky, primal scent, the freshness of the sea, its salty tang dancing across his tongue, the heady aroma of the deep penetrating his sinuses and bursting forth into the innermost recesses of his cortex, giving essence to his very existence, laying naked the pettiness of all else in this world. Forgotten is the mundane as his senses are overwhelmed by the succulence of the morsel laid before him...he gives in to his animal urges and devours the glistening silken flesh, feeling its moist folds slither across his taste buds, triggering a cacophony of thoughts, hungers, desires, and appetites...
Porcini. Where dining is more than just a meal...
Ya, but can he haiku in Italian?
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Ciao! Benvenuto!
Linguini, Mostaccioli
No Braggiole
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Matches the WHITE OUT they're having.
We should wear RED and WHITE to confuse them! lol
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They look like white practice jerseys. However, you can see the number unlike the ones Kansas wore vs. West Virginia.
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I like the socks.
Are the socks really stripped in back, but not in front?
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Are the socks really stripped in back, but not in front?
Pretty lame. A lot like the "stirrups" painted on kids' baseball socks (whatever happened to sanitary hose, BTW?) I think the demise of America began when ball players stopped wearing sanitaries and stirrups and began pulling their trou down to the shoes. This used to be a great country, gawdammit.
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Socks aside, I like them. I too am a sucker for white uniforms.
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Are the socks really stripped in back, but not in front?
Nah, that's just the bourbon kickin' in.