MUScoop

MUScoop => The Superbar => Topic started by: mugrad2006 on December 13, 2012, 08:11:16 AM

Title: Sobelmans national press
Post by: mugrad2006 on December 13, 2012, 08:11:16 AM
Not sure if anyone saw it, but the wife told me that Sobelmans new bloody mary concoction that includes a slider was featured on good morning America and the huffpo. Glad to see the best burger in MKE getting some national press.
Title: Re: Sobelmans national press
Post by: 🏀 on December 13, 2012, 08:36:07 AM
*Global Press

http://www.dailymail.co.uk/news/article-2246072/Sobelmans-Pub-Milwaukee-offers-fully-loaded-bacon-cheeseburger-Bloody-Mary.html
Title: Re: Sobelmans national press
Post by: MU Fan in Connecticut on December 13, 2012, 04:01:31 PM
I ment to post.  It was featured on an NPR story on Tuesday morning.
Title: Re: Sobelmans national press
Post by: warriorchick on December 13, 2012, 04:28:43 PM
I happen to be a fan of the Bloody down the street at the Ambassador Hotel.  That baby has  pickled asparagus, cocktail onions, pickled mushrooms, olives, dill spear, salami stick, and string cheese.  With all that, who needs to order a brunch entree?

(https://fbcdn-sphotos-b-a.akamaihd.net/hphotos-ak-snc6/181618_10150147226861083_3351399_n.jpg)
Title: Re: Sobelmans national press
Post by: real chili 83 on December 13, 2012, 06:24:21 PM
Gotta love the Sprecher chaser.  It's only a pint.
Title: Re: Sobelmans national press
Post by: WellsstreetWanderer on December 13, 2012, 07:00:09 PM
I remember being served 2oz of dark beer with a Bloody Mary. Was/is that a Milwaukee thing.?   
Still think that was a great combo
Title: Re: Sobelmans national press
Post by: madtownwarrior on December 13, 2012, 07:21:31 PM
Why detract from Sobelman's?   Awesome national press... 

and soblemans has all the same stuff plus a ton more....



Quote from: warriorchick on December 13, 2012, 04:28:43 PM
I happen to be a fan of the Bloody down the street at the Ambassador Hotel.  That baby has  pickled asparagus, cocktail onions, pickled mushrooms, olives, dill spear, salami stick, and string cheese.  With all that, who needs to order a brunch entree?

(https://fbcdn-sphotos-b-a.akamaihd.net/hphotos-ak-snc6/181618_10150147226861083_3351399_n.jpg)
Title: Re: Sobelmans national press
Post by: Blue Horseshoe on December 14, 2012, 11:27:10 AM
I love the regular bloody mary at Soblemans, but there is no way in hell I'd order all that extra garnish. It has to be a nice mix with out being absurd. Personally, I think the bloody at Twisted Spoke (midnight on Saturday nights for extra effect) and at Longman & Eagle have a great balance.
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